Vitamin B-2, also known as riboflavin, is a member of the B-vitamin family. It occurs naturally in green vegetables, liver, kidneys, wheat germ, milk, eggs, cheese and fish. Riboflavin is an important enzyme cofactor necessary for energy production from carbohydrate, fat, and protein.* It is also needed for the regeneration of glutathione, which supports the body's natural defense mechanisms and detoxification systems.*
Natural color variation may occur in this product.
Supplement Facts:
Supplement Facts
| Serving Size: |
1 Veg Capsule |
| Servings Per Container: |
100 |
| Description |
Amount per Serving |
% Daily Value |
|
Riboflavin (Vitamin B-2)
|
100 mg
|
7692%
|
Suggested Usage:
Take 1 capsule daily with a meal.
Store in a cool, dry place after opening.
