- Grown in the USA
- Excellent Source of Magnesium and Vitamin B6
- 3g Fiber Per Serving
- New Look, Same Great Taste!
Rice bran is the nutrient-dense outer husk of rice grain. It's a good natural source of fiber and contains magnesium, vitamin B6 and iron. Our rice bran is also stabilized using heat treatment to maintain freshness.
NOW Real Food® Rice Bran is a great addition to many baked goods and is primarily used to boost fiber content. It adds a rich texture and imparts a subtle flavor that's ideal for cereals, or it can be used as a tasty and nutritious thickening agent for smoothies. Add it to breads and muffins to improve color and taste.
Ingredients and Nutrition:
Nutrition Facts
Serving Size: |
3 tbsp (15g) |
Servings Per Container: |
38 |
Description |
Amount per Serving |
% Daily Value |
Calories
|
50
|
|
Total Fat
|
3g
|
4%*
|
Saturated Fat
|
0.5g
|
3%*
|
Trans Fat
|
0g
|
|
Cholesterol
|
0mg
|
0%*
|
Sodium
|
0mg
|
0%*
|
Total Carbohydrate
|
8g
|
3%*
|
Dietary Fiber
|
3g
|
11%*
|
Total Sugars
|
0g
|
|
Includes 0g Added Sugars
|
0
|
0%*
|
Protein
|
2g
|
|
Vitamin D
|
0mcg
|
0%*
|
Calcium
|
9mg
|
0%*
|
Iron
|
3mg
|
15%*
|
Potassium
|
223mg
|
4%*
|
Vitamin B6
|
0.6mg
|
35%*
|
Magnesium
|
117mg
|
30%*
|