Taste: Organic coconut cream boasts a rich and decadent taste that is sure to tantalize your taste buds. Its smooth texture and subtle sweetness add a creamy depth to both sweet and savory dishes. When whipped, it transforms into a luscious topping for desserts, while also serving as a velvety base for curries, soups, and sauces. The natural coconut flavor shines through in every spoonful of organic coconut cream, transporting you to tropical paradise with each bite. Its delicate aroma enhances the overall sensory experience of any dish it graces, making it a must-have ingredient in your kitchen arsenal. Whether used in baking, cooking, or beverages, organic coconut cream infuses dishes with a unique essence that sets them apart from the rest. Get ready to elevate your culinary creations with the irresistible taste of organic coconut cream! Made: The pure quality organic flavor you can only get from only real ingredients. You’ll notice the difference — a true treasure in our line-up of pure foods. Passion: CADIA® organic foods are fresh and flavorful. Made from premium ingredients, sourced from around the world Our Organic Coconut Cream is made using grated pulp from mature organic coconuts. A perfect non-dairy substitute for cream, it’s a simple way to add creamy goodness and excitement to your favorite recipes and desserts. BPA-Free, Kosher, Non-GMO, Organic and Vegan. Uses: Organic coconut cream is a versatile ingredient that can be used in various culinary creations. From sweet to savory dishes, this creamy goodness adds a delicious tropical twist to your recipes. In dessert making, organic coconut cream can be whipped up into fluffy peaks and used as a dairy-free alternative to traditional whipped cream. It’s perfect for topping off cakes, pies, or fruit salads with a hint of coconut flavor. For those looking to add richness and depth to curries and soups, organic coconut cream serves as an excellent base. Its smooth texture helps create velvety sauces that compliment the bold flavors of spices and herbs beautifully. Not just limited to cooking, organic coconut cream can also be incorporated into beverages like smoothies or cocktails for a refreshing taste. Whether you’re blending up a tropical piña colada or a creamy morning coffee drink, this ingredient will elevate your drink game effortlessly. History: Organic coconut cream has a rich history that dates back centuries. Coconuts have been used for their versatile properties in various cultures around the world. From Asia to the Caribbean, coconuts have played a significant role in traditional cuisines and beauty practices. The practice of extracting coconut cream from mature coconuts has been passed down through generations. It was a staple ingredient in many dishes due to its creamy texture and distinct flavor. The process of making coconut cream involves grating the flesh of the coconut and then squeezing it to extract the rich, creamy liquid. In recent years, organic coconut cream has gained popularity as people seek healthier alternatives to dairy products. Its natural sweetness and smooth consistency make it a perfect addition to both savory and sweet recipes. Whether used in curries, desserts, or beverages, organic coconut cream adds a delicious tropical twist to any dish. As consumers become more conscious of what they eat, organic coconut cream stands out as a wholesome option that not only tastes great but also offers numerous health benefits. Nutrition Facts & Ingredients: 27 servings per container Serving size 1 Tbsp (15mL) Amount per serving Calories 35 % Daily Value* Total Fat 3.5g 4% Saturated Fat 3g 15% Trans Fat 0g Cholesterol <1mg 0% Sodium 0mg 0% Total Carbohydrate <1g 0% Dietary Fiber 0g 0% Total Sugars 0g Includes 0g Added Sugars 0% Protein 0g Vitamin D 0mcg 0% Calcium 0mg 0% Iron 0mg 0% Potassium 23mg 0% Magnesium 0mg 0% Phosphorus 0mg 0% *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Ingredients: Organic Coconut Extract, Water, Organic Guar Gum. Shake well before opening. Refrigerate any unused portion in a separate container. May solidify during cold storage, warm up if necessary.

Read more less

Taste: When it comes to taste, organic light coconut milk offers a delightful and refreshing flavor that is sure to please your palate. It has a subtly sweet and nutty profile with hints of tropical goodness. The lightness of this coconut milk allows its natural flavors to shine through without overpowering other ingredients in your dishes. One of the things that sets organic light coconut milk apart is its smooth and creamy texture. It adds a luxurious richness to both savory and sweet recipes, making them even more indulgent. Whether you’re whipping up a curry or creating a luscious dessert, this ingredient will bring a velvety mouthfeel that keeps you coming back for more. The mild sweetness of organic light coconut milk works wonders in balancing out spicy or bold flavors. It adds depth and complexity to curries, soups, and stews while providing a subtle undertone of tropical bliss. Additionally, its creamy consistency makes it an excellent dairy-free alternative in vegan baking or as a substitute for cream in coffee or tea. Incorporating organic light coconut milk into your culinary repertoire opens up endless possibilities for creative cooking adventures. Its versatile taste pairs well with various cuisines from Thai-inspired curries to Caribbean-inspired desserts. So go ahead, unleash your inner chef and let the vibrant flavors of organic light coconut milk transform your dishes into sensational masterpieces! Made: The pure quality organic flavor you can only get from only real ingredients. You’ll notice the difference — a true treasure in our line-up of pure foods. Passion: CADIA® organic foods are fresh and flavorful. Made from premium ingredients, sourced from around the world. Our organic light coconut milk is made using grated pulp from mature organic coconuts. It is a perfect non-dairy substitute in baking recipes or to enhance your favorite soups, curries, and sauces. It is BPA-Free, Kosher, Non-GMO, Organic and Vegan. Uses: There are numerous ways to incorporate organic light coconut milk into your cooking and baking repertoire. Its creamy texture and subtle flavor make it a versatile ingredient that can elevate both sweet and savory dishes. In the kitchen, organic light coconut milk serves as an excellent base for curries, soups, and stews. It adds richness without being overpowering, allowing other flavors to shine through. You can also use it as a dairy-free alternative in creamy pasta sauces or mashed potatoes. But don’t limit yourself to just main courses! Organic light coconut milk is perfect for creating decadent desserts too. From silky smooth puddings and custards to luscious ice creams and sorbets, this tropical delight adds a touch of indulgence to any sweet treat. Beyond cooking, you can even use organic light coconut milk in your beauty routine. Its moisturizing properties make it an ideal ingredient for homemade hair masks or body scrubs. Plus, its natural antimicrobial qualities can help soothe skin irritations like sunburns or eczema. The possibilities are truly endless when it comes to incorporating organic light coconut milk into your daily life. So go ahead and get creative in the kitchen or pamper yourself with some luxurious DIY beauty treatments! History: Coconut milk has a rich and fascinating history that dates back centuries. The coconut tree itself is believed to have originated in Southeast Asia, where it was highly valued for its versatility and abundance of resources. The extraction of coconut milk can be traced back to ancient times when people discovered the many benefits of this tropical fruit. In traditional cultures, coconuts were used not only for their refreshing water but also for their creamy white flesh, which could be grated and squeezed to produce coconut milk. As trade routes expanded across the globe, coconuts made their way into various cuisines worldwide. It became an integral ingredient in dishes from Thailand’s famous curries to India’s fragrant biryanis. The organic movement gained momentum in recent years as consumers became more conscious about what they put into their bodies. This led to the development of organic light coconut milk – a healthier alternative that retains all the natural goodness while reducing fat content. Today, organic light coconut milk has become a staple in many kitchens around the world. Its mild flavor and creamy texture make it a versatile ingredient suitable for both savory and sweet recipes such as soups, smoothies, desserts, and even vegan ice cream! Understanding the history behind organic light coconut milk helps us appreciate its journey from ancient times to our modern-day kitchens. So next time you reach for a can or carton of this delicious product, remember how far it has come – from being an essential part of traditional cuisine to becoming an innovative option for health-conscious individuals seeking a lighter alternative! Nutrition Facts & Ingredients: 5 servings per container Serving size 1/3 cup (80mL) Amount per serving Calories 70 % Daily Value* Total Fat 7g 9% Saturated Fat 6g 30% Trans Fat 0g Cholesterol 0mg 0% Sodium 15mg 1% Total Carbohydrate <1g 0% Dietary Fiber 0g 0% Total Sugars 0g Includes 0g Added Sugars 0% Protein 0g Vitamin D 0mcg 0% Calcium 0mg 0% Iron 0.2mg 0% Potassium 20mg 0% Magnesium 0mg 0% Phosphorus 0mg 0% *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Ingredients: Organic Coconut Extract, Water, Organic Guar Gum. Shake well before opening. Refrigerate any unused portion in a separate container. May solidify during cold storage, warm up if necessary.

Read more less

Taste: Organic unsweetened coconut milk offers a subtly sweet and nutty flavor profile that adds depth to both savory and sweet dishes. The smooth texture of this dairy-free alternative makes it perfect for blending into smoothies, soups, curries, and desserts. The natural richness of organic coconut milk provides a luxurious mouthfeel without the need for added sugar or artificial ingredients. Its delicate aroma enhances the overall sensory experience, making it a delightful addition to your favorite recipes. Whether you’re whipping up a creamy vegan pasta sauce or crafting a velvety coconut chia pudding, this versatile ingredient will take your culinary creations to the next level. Made: The pure quality organic flavor you can only get from only real ingredients. You’ll notice the difference — a true treasure in our line-up of pure foods. Passion: CADIA® organic foods are fresh and flavorful. Made from premium ingredients, sourced from around the world Our Organic Coconut Milk is made using grated pulp from mature organic coconuts. BPA-Free, Kosher, Non-GMO, Organic and Vegan. Uses: Organic unsweetened coconut milk is a versatile ingredient that can be used in various culinary creations. From savory dishes to sweet treats, this dairy-free alternative adds a creamy richness and subtle tropical flavor. In cooking, organic unsweetened coconut milk is perfect for curries, soups, and stews. Its smooth texture helps to thicken sauces and provide a luscious mouthfeel without the need for heavy cream or butter. For those with dietary restrictions or preferences, organic unsweetened coconut milk is an excellent substitute for traditional dairy products. It can be used in baking recipes like cakes, muffins, and cookies to add moisture and richness. In beverages, organic unsweetened coconut milk makes a delicious addition to smoothies, coffee drinks, and cocktails. Its natural sweetness complements the flavors of fruits and spices beautifully. Whether you are following a vegan diet or simply looking to switch up your usual ingredients, organic unsweetened coconut milk offers endless possibilities in the kitchen. History: Organic coconut milk has a rich history that dates back centuries. The coconut palm is believed to have originated in Southeast Asia and has been used by various cultures for its versatile properties. In traditional Asian medicine, coconut milk was praised for its nourishing and healing qualities. It was often used to treat various ailments and promote overall well-being. As trade routes expanded, the popularity of coconut milk spread to other parts of the world. European explorers were fascinated by this exotic ingredient and soon incorporated it into their cuisine. Today, organic coconut milk continues to be cherished for its creamy texture and subtle sweetness. Its historical significance as a staple in many cuisines makes it a beloved pantry essential for both cooking and baking purposes. Nutrition Facts & Ingredients: 5 servings per container Serving size 1/3 cup (80mL) Amount per serving Calories 140 % Daily Value* Total Fat 14g 18% Saturated Fat 12g 60% Trans Fat 0g Cholesterol 0mg 0% Sodium 40mg 2% Total Carbohydrate 4g 1% Dietary Fiber 0g 0% Total Sugars 2g Includes 0g Added Sugars 0% Protein <1g Vitamin D 0mcg 0% Calcium 5.6mg 0% Iron 0.4mg 2% Potassium 230mg 4% Magnesium 23mg 6% Phosphorus 40mg 4% *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Ingredients: Organic Coconut Extract, Water, Organic Guar Gum. Shake well before opening. Refrigerate any unused portion in a separate container. May solidify during cold storage, warm up if necessary.

Read more less

Taste: When it comes to taste, organic extra virgin olive oil cooking spray truly shines. Its delicate and fruity flavor profile adds a touch of Mediterranean magic to any dish. Unlike traditional cooking oils that can overpower the flavors of your ingredients, this cooking spray enhances the natural tastes without overwhelming them. Whether you’re whipping up a savory stir-fry or drizzling it over a vibrant salad, the result is pure culinary bliss. One of the great benefits of using organic extra virgin olive oil cooking spray is its ability to distribute just the right amount of oil evenly across your pan or food. This ensures that every morsel receives an equal coating for optimal flavor infusion. The light misting action allows you to control the intensity of flavor effortlessly. From a gentle mist for a hint of taste to multiple sprays for bolder flavors – you are in complete command! No more worry about drenching your dishes in excess oil or ending up with greasy meals. In addition to its fantastic taste, this cooking spray also offers health benefits associated with consuming organic extra virgin olive oil. It’s rich in heart-healthy monounsaturated fats and antioxidants that promote overall well-being. Made: The pure quality organic flavor you can only get from only real ingredients. You’ll notice the difference — a true treasure in our line-up of pure foods. Passion: CADIA® organic foods are fresh and flavorful. Made from premium ingredients, sourced from around the world. A bright boost of flavor from our Organic Extra Virgin Olive Oil Cooking Oil Spray gives the perfect finish to pasta, salads, or roasting fish. It is also BPA Free, Kosher, Non-GMO and Organic. Uses: Organic extra virgin olive oil cooking spray is a versatile kitchen staple that can elevate your culinary creations to new heights. From sautéing vegetables to grilling meats, this handy tool offers endless possibilities. When it comes to baking, this cooking spray provides a healthier alternative to traditional greasing methods. Simply spritz the pan before adding your batter or dough, and enjoy easy release without any added fat or calories. In addition to its use in cooking, organic extra virgin olive oil cooking spray can also be used as a finishing touch for salads and other dishes. A quick mist of this flavorful oil adds depth and richness, enhancing the taste of your favorite recipes. For those watching their waistline, using an organic extra virgin olive oil cooking spray instead of pouring on tablespoons of oil can help reduce calorie intake without sacrificing flavor. This makes it an ideal choice for anyone looking to maintain a healthy lifestyle. Whether you’re whipping up breakfast omelets or creating gourmet dinner entrees, incorporating organic extra virgin olive oil cooking spray into your routine will take your meals from ordinary to extraordinary. Get creative and explore all the ways you can utilize this versatile ingredient in your kitchen today! History: The history of organic extra virgin olive oil cooking spray is deeply rooted in the rich culinary traditions of the Mediterranean region. Olive oil has been used for thousands of years, with evidence dating back to ancient civilizations such as the Egyptians, Greeks, and Romans. In these ancient societies, olive oil was not only prized for its flavor and versatility but also revered for its medicinal properties. It was considered a precious commodity and played a significant role in religious rituals and daily life. Over time, as the benefits of olive oil became widely recognized, it spread throughout Europe and eventually reached other parts of the world. Today, organic extra virgin olive oil is cherished by chefs and home cooks alike for its distinctive taste and health benefits. What sets organic extra virgin olive oil cooking spray apart from traditional oils is its convenience factor. With just a quick spritz, you can add a touch of healthy fats to your favorite dishes without using excess amounts or adding unnecessary calories. Moreover, being certified organic means that this cooking spray is made from olives grown without synthetic pesticides or fertilizers. This ensures that you are getting a product free from harmful chemicals while supporting sustainable farming practices. So whether you’re sautéing vegetables, grilling meats or baking delicious treats – reach for an organic extra virgin olive oil cooking spray to enhance your recipes with a hint of Mediterranean goodness! Nutrition Facts & Ingredients: 82 servings per container Serving size 1 Spray (about 1 second/1.8mL) Amount per serving Calories 15 % Daily Value* Total Fat 1.5g 2% Saturated Fat 0g 0% Trans Fat 0g Polyunsaturated Fat 0g Monounsaturated Fat 1g Cholesterol 0mg 0% Sodium 0mg 0% Total Carbohydrate 0g 0% Dietary Fiber 0g 0% Total Sugars 0g Includes 0g Added Sugars 0% Protein 0g Vitamin D 0mcg 0% Calcium 0mg 0% Iron 0mg 0% Potassium 0mg 0% *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Ingredients: Organic Extra Virgin Olive Oil.

Read more less

With its warm, floral undertones and subtle hints of caramel, organic pure vanilla extract adds depth to any recipe it graces. Whether you’re baking decadent desserts or crafting savory dishes, the delicate flavor of this natural extract elevates your culinary creations to new heights. Sustainably sourced and fully traceable from Madagascar. Ingredients: Organic Bourbon Vanilla Bean Extractives In Water, Organic Alcohol. Store in a cool, dry place. Taste: The taste of organic pure vanilla extract is a symphony of sweet and creamy notes that dance on your palate with each drop. With its warm, floral undertones and subtle hints of caramel, vanilla adds depth and complexity to any recipe it graces. Whether you’re baking decadent desserts or crafting savory dishes, the delicate flavor of this natural extract elevates your culinary creations to new heights. One whiff of organic pure vanilla extract can transport you to a world filled with nostalgia and comfort. Its intoxicating aroma awakens memories of freshly baked cookies cooling on the counter or grandma’s secret recipe pudding simmering on the stove. The essence of vanilla is like a hug in a bottle, wrapping you in warmth and familiarity with every sniff. Indulge your senses in the exquisite taste experience that only organic pure vanilla extract can provide. Let its luscious flavor awaken your culinary imagination and inspire delightful dishes that will have everyone asking for seconds! Made: The pure quality organic flavor you can only get from only real ingredients. You’ll notice the difference — a true treasure in our line-up of pure foods. Passion: CADIA® organic foods are fresh and flavorful. Made from premium ingredients, sourced from around the world. Our Extracts are sustainably sourced and fully traceable from Madagascar. Organic, Non-GMO and Kosher. Uses: Organic pure vanilla extract is a versatile ingredient that can elevate both sweet and savory dishes to the next level. Its rich and aromatic flavor adds depth to baked goods like cakes, cookies, and pastries. Just a splash of vanilla extract in your pancake or waffle batter can make breakfast feel extra special. In savory cooking, organic pure vanilla extract can surprise your taste buds in unexpected ways. Try adding a few drops to marinades for meats or vegetables for a unique twist. It also pairs well with creamy sauces or dressings, bringing a hint of sweetness without overpowering the dish. Don’t limit yourself to just food – vanilla extract can enhance beverages too! From coffee and tea to smoothies and cocktails, a touch of organic pure vanilla extract can add complexity and warmth to any drink. Experiment with different recipes to discover how this versatile ingredient can be used in countless creative ways. History: The history of organic pure vanilla extract dates back centuries, originating from the tropical regions of Mexico. The Aztecs were among the first to cultivate and use vanilla beans for their rich flavor and aroma in various rituals and beverages. It wasn’t until the 19th century when French pastry chefs discovered the potential of vanilla extract as a key ingredient in desserts, revolutionizing culinary creations worldwide. Today, organic pure vanilla extract is cherished for its natural goodness and versatility in sweet and savory dishes alike. With its exotic origins and enduring popularity, vanilla has become a staple in kitchens globally. Its warm, comforting scent can transport you to distant lands with just a single whiff. Embracing this ancient tradition adds depth and complexity to modern recipes while honoring the legacy of this timeless ingredient.  

Read more less

Taste: The flavor profile of extra virgin organic Mediterranean olive oil can be described as complex, yet delicate, with a harmonious balance of fruity and peppery notes. Upon first tasting this golden elixir, you’ll be greeted by a smooth and buttery sensation on your palate. The initial burst of flavors brings forth hints of freshly cut grass and green tomatoes, providing a refreshing and vibrant experience. As the oil lingers on your tongue, you may notice subtle undertones of artichoke or almonds that add depth to its overall taste. These nuances create an unparalleled richness that transforms ordinary dishes into extraordinary culinary masterpieces. One of the remarkable qualities of extra virgin organic Mediterranean olive oil is its ability to enhance the natural flavors of ingredients it’s paired with. Whether drizzled over fresh salads or used as a finishing touch on grilled vegetables, this exquisite oil elevates every bite to new heights. The beauty lies in its versatility – from sautéing and frying to dressing salads or dipping bread. It effortlessly adapts to any cooking method while imparting its unique character onto each dish. Made: The pure quality organic flavor you can only get from only real ingredients. You’ll notice the difference — a true treasure in our line-up of pure foods. Passion: CADIA® organic foods are fresh and flavorful. Made from premium ingredients, sourced from around the world. Grown on Italy’s sun-drenched groves, our olives produce an authentic oil that is deliciously fruity and smooth. This product is also Kosher, Non-GMO and Organic. Uses: Extra virgin organic Mediterranean olive oil is an incredibly versatile ingredient that can be used in a wide variety of ways. Its rich, fruity flavor and smooth texture make it perfect for both cooking and finishing dishes. In the kitchen, it can be used to sauté vegetables, roast meats, or dress salads. It adds a delicious depth of flavor to pasta sauces and soups, enhancing the taste of every ingredient it touches. Drizzle it over freshly baked bread or grilled seafood for an extra burst of Mediterranean goodness. But its uses don’t stop there! Olive oil also has many benefits when applied topically. It can be used as a natural moisturizer for dry skin or as a nourishing hair mask. Some people even use it as a makeup remover or lip balm! With its countless culinary applications and beauty benefits, extra virgin organic Mediterranean olive oil truly is a pantry staple that everyone should have on hand. Whether you’re looking to elevate your cooking or enhance your skincare routine, this liquid gold is sure to deliver exceptional results! History: The history of extra virgin organic Mediterranean olive oil is rich and fascinating. Dating back thousands of years, this golden elixir has been an integral part of Mediterranean culture and cuisine. Ancient civilizations revered olives for their versatility and health benefits. The Greeks believed that the goddess Athena brought the first olive tree to Athens as a gift, while the Romans considered olive oil essential for cooking, medicine, and even religious ceremonies. Throughout history, olive trees have flourished in the sun-drenched regions of Greece, Italy, Spain, and other Mediterranean countries. Farmers carefully handpick the olives at just the right moment to ensure optimal flavor and quality. In recent years, there has been a renewed interest in traditional farming methods and sustainable agriculture. Organic farming practices have gained popularity as people become more conscious about what they put into their bodies. By choosing extra virgin organic Mediterranean olive oil, you are not only enjoying its exquisite taste but also supporting farmers who prioritize environmental sustainability. So next time you drizzle this liquid gold onto your salad or use it to sauté vegetables, take a moment to appreciate its rich heritage that spans centuries. Nutrition Facts & Ingredients: About 33 servings per container Serving size 1 Tbsp. (15mL) Amount per serving Calories 120 % Daily Value* Total Fat 14g 18% Saturated Fat 2g 10% Trans Fat 0g Polyunsaturated Fat 2g Monounsaturated Fat 10g Cholesterol 0mg 0% Sodium 0mg 0% Total Carbohydrate 0g 0% Dietary Fiber 0g 0% Total Sugars 0g Includes 0g Added Sugars 0% Protein 0g Vitamin D 0mcg 0% Calcium 0mg 0% Iron 0mg 0% Potassium 0mg 0% *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Ingredients: Organic Extra Virgin Olive Oil.

Read more less

Taste: Avocado oil cooking spray has a light nutty flavor that is mild, yet distinctive enough to elevate your meals without overpowering other flavors. Unlike some traditional oils that can leave a greasy aftertaste, avocado oil cooking spray leaves behind a clean and fresh finish. This versatile ingredient not only adds flavor to your favorite dishes, but also has numerous health benefits. When used for sautéing, roasting, or grilling, Avocado oil cooking spray imparts a light and pleasant flavor. The natural essence of avocados elevates the taste profile of everything from vegetables to proteins. Plus, with its easy-to-use spray bottle design, cooking with avocado oil has never been easier. Made: The pure quality natural flavor you can only get from only real ingredients. You’ll notice the difference — a true treasure in our line-up of pure foods. Passion: CADIA® natural foods are fresh and flavorful. Made from premium ingredients, sourced from around the world. BPA-Free, Kosher and Non-GMO. Uses: Avocado oil cooking spray is a versatile kitchen essential that can be used in a variety of ways. One popular use for avocado oil cooking spray is as a non-stick alternative to traditional oils and butters when sautéing or frying foods. Its high smoke point makes it ideal for high-heat cooking methods like grilling and searing meats, ensuring that your dishes are cooked to perfection without sticking to the pan. In addition to its cooking applications, avocado oil cooking spray can also be used as a finishing touch on salads, vegetables, and grilled meats. A quick spritz of this flavorful oil adds a pop of richness and depth to your favorite dishes without overpowering the other flavors. Furthermore, avocado oil cooking spray can even be used as a substitute for butter or olive oil in baking recipes. Whether you’re greasing a baking dish or adding moisture to baked goods, this convenient spray offers an easy way to incorporate the health benefits of avocado oil into your homemade treats. History: Avocado oil has been used for centuries in Mesoamerican cultures, where the fruit originated. The Aztecs believed avocados to have aphrodisiac properties and even used them as a natural moisturizer for their skin and hair. The Spaniards were introduced to avocados during their conquest of Mexico in the 16th century, eventually bringing the fruit back to Europe. However, it wasn’t until recent years that avocado oil gained popularity as a cooking ingredient due to its health benefits. Today, avocado oil is praised for its high smoke point and heart-healthy monounsaturated fats. Its light flavor makes it a versatile option for sautéing, grilling, baking, or even dressing salads. This history-rich ingredient continues to be cherished by chefs and home cooks alike for its culinary versatility and healthful qualities. Nutrition Facts & Ingredients: 82 servings per container Serving size 1 Spray (about 1 second/1.8mL) Amount per serving Calories 15 % Daily Value* Total Fat 1.5g 2% Saturated Fat 0g 0% Trans Fat 0g Polyunsaturated Fat 1.2g Monounsaturated Fat 1.2g Cholesterol 0mg 0% Sodium 0mg 0% Total Carbohydrate 0g 0% Dietary Fiber 0g 0% Total Sugars 0g Includes 0g Added Sugars 0% Protein 0g Vitamin D 0mcg 0% Calcium 0mg 0% Iron 0mg 0% Potassium 0mg 0% *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Ingredients: Avocado Oil.

Read more less

Taste: The taste of organic pure almond extract is like a symphony for your senses. It boasts a rich and intense almond flavor that adds depth and complexity to any dish or baked good it graces. Just a few drops of this potent extract can transform plain recipes into culinary masterpieces bursting with nutty goodness. When you first open the bottle, you’ll be greeted by the sweet aroma of almonds, hinting at the delightful taste that awaits. The flavor profile is both delicate and robust, striking a perfect balance between sweet and slightly bitter notes. Whether used in desserts like cookies, cakes, or ice cream, or added to savory dishes for a unique twist, organic pure almond extract never fails to impress with its distinctively delicious taste. Every drop delivers unparalleled freshness and purity that sets it apart from artificial substitutes. The natural essence of almonds shines through in every bite, leaving behind a lingering sweetness that will have you coming back for more. Get ready to elevate your cooking with the exquisite taste of organic pure almond extract! Made: The pure quality organic flavor you can only get from only real ingredients. You’ll notice the difference — a true treasure in our line-up of pure foods. Passion: CADIA® organic foods are fresh and flavorful. Made from premium ingredients, sourced from around the world. Our Extracts are sustainably sourced and fully traceable from Madagascar. Organic, Non-GMO and Kosher. Uses: One of the most versatile ingredients in any pantry, organic pure almond extract can elevate a wide range of dishes with its rich and nutty flavor. From sweet to savory recipes, this extract adds a depth of taste that is hard to replicate. In baking, a few drops of organic pure almond extract can enhance the flavor of cookies, cakes, and pastries. It pairs beautifully with fruits like cherries and peaches, adding an extra layer of complexity to desserts. For those looking to experiment in the kitchen, almond extract can also be used in savory dishes such as stir-fries or marinades. Its unique profile lends itself well to both sweet and salty flavors, making it a must-have for culinary enthusiasts. Whether you’re whipping up a batch of homemade granola or trying your hand at crafting the perfect salad dressing, organic pure almond extract is sure to become a staple in your cooking repertoire. History: Almonds have a rich history dating back thousands of years. Originating in the Middle East and South Asia, they were prized for their nutritional value and versatility. The ancient Romans revered almonds as a symbol of luck and good fortune, while in ancient Egypt, they were left in pharaohs’ tombs as a source of sustenance for the afterlife. Throughout history, almonds have been used not only for culinary purposes but also for medicinal and cosmetic applications. They were believed to have healing properties and were used in traditional remedies to treat various ailments. As trade routes expanded, almonds spread to different parts of the world, becoming an integral part of various cuisines and cultures. Today, organic pure almond extract carries on this legacy, offering a concentrated burst of almond flavor that enhances both sweet and savory dishes alike. Ingredients: Water, Organic Alcohol, Bitter Almond Oil.  

Read more less

Product Color: Off White Great-tasting, granulated, zero-calorie sweetener that's a perfect substitute for sugar Zero Calories, Zero Net Carbs No Oligosaccharides or Other Added Ingredients Low Glycemic Impact Life is sweeter when you replace sugar with NOW Real Food® Erythritol in your favorite foods and beverages. Erythritol is a diabetic-friendly and keto-friendly sweetener known as a sugar alcohol that's about 70% as sweet as sugar. It has 95% fewer calories than sugar, a low glycemic impact, and it doesn’t contribute to tooth decay. You get all the sweetness of sugar without any of the bad stuff! NOW Real Food® Erythritol is non-GMO and has a clean, sweet taste that’s an ideal substitute for sugar in almost any application. Nutrition and Ingredients: Nutrition Facts Serving Size: 2.5 tsp (10g) Servings Per Container: About 45 Description Amount per Serving % Daily Value Calories 0 Total Fat 0g 0%* Saturated Fat 0g 0%* Trans Fat 0g Cholesterol 0mg 0%* Sodium 0mg 0%* Total Carbohydrate 10g 4%* Dietary Fiber 0g 0%* Total Sugars 0g Includes 0g Added Sugars 0 0%* Erythritol 10g Protein 0g Vitamin D 0mcg 0%* Calcium 0mg 0%* Iron 0mg 0%* Potassium 0mg 0%* *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Ingredients: Erythritol. Caution: If you have cardiovascular disease, a blood clotting disorder, or impaired kidney function, please consult a physician before consuming erythritol. Packaged in a peanut-free facility that processes tree nuts. For over 50 years, NOW Real Food® has been committed to providing the highest quality foods using only the finest ingredients. We’re independent, family owned, and proud of it. NOW that’s keeping it real. Packaged and quality tested in the USA. Vegan Suggested Usage: Life is sweeter when you replace sugar with NOW Real Food® Erythritol in your favorite foods and beverages.

Read more less

Product Color: Yellow Cold Processed 4g Fiber & 3g Protein Per Serving 3.2g Omega-3 Per Serving† New Look, Same Great Taste! NOW Real Food® Organic Golden Flax Seed Meal has a mild, nutty flavor, and it’s often added to cereals, pancakes, muffins, breads, meatloaf, meatballs, and even yogurt. Golden flax is typically lighter in color and more flavorful than dark flax. Flax is abundant in essential fatty acids and is a good source of fiber. Ingredients and Nutrition: Nutrition Facts Serving Size: 2 1/2 tbsp (16g) Servings Per Container: About 21 Description Amount per Serving % Daily Value Calories 90 Total Fat 7g 9%* Saturated Fat 0.5g 3%* Trans Fat 0g Cholesterol 0mg 0%* Sodium 5mg <1%* Total Carbohydrate 5g 2%* Dietary Fiber 4g 14%* Total Sugars 0g Includes 0g Added Sugars 0 0%* Protein 3g Vitamin D 0mcg 0%* Calcium 41mg 4%* Iron 0.9mg 5%* Potassium 130mg 2%* *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Ingredients: Organic Golden Flax Seed Meal. Naturally occurring fatty acids (example) (per serving)†Omega-3 Fatty Acids (Alpha Linolenic Acid)3.2 g (3,200 mg)Omega-6 Fatty Acids (Linolenic Acid)1.0 g (1,000 mg)Omega-9 Fatty Acids (Oleic Acid)1.1 g (1,100 mg)†subject to natural variability Our proprietary cold milling and sifting process does not grind, crush, or liberate the oil, unlike typical flax processing, giving our product a longer shelf life. Fresher ingredients simply taste better, which is why this product is packaged using NOW Fresh Fill Technology to maximize flavor and freshness. For over 50 years, NOW Real Food® has been committed to providing the highest quality foods using only the finest ingredients. We’re independent, family owned, and proud of it. NOW that’s keeping it real. Refrigeration recommended after opening. Packaged in a peanut-free facility that processes tree nuts. Packaged and quality tested in the USA. Certified Organic by QAI. Vegan Suggested Usage: NOW Real Food® Organic Golden Flax Seed Meal has a mild, nutty flavor, and it’s often added to cereals, pancakes, muffins, breads, meatloaf, meatballs, and even yogurt. Due to its fiber content, flax should be consumed with plenty of water. Refrigeration recommended after opening.

Read more less

Product Color: Tan Good Source of Iron and Magnesium Great Addition to Recipes and Snacks 4g Protein Per Serving New Look, Same Great Taste! Many people are surprised to find that pine trees actually produce an edible nut that’s not only tasty, but nutritious as well. In fact, pine nuts have been widely consumed since prehistoric times, and have enjoyed extensive culinary use in many different cultures. Pine nuts are a good source of iron and magnesium. Similar in size to sunflower seeds, NOW Real Food® Pine Nuts are an excellent snack, but they really shine when added to salads and other vegetable dishes, or as a hearty addition to home-baked bread. Once you try them we're sure you'll be "pining" for more! Watch our Food Trends and Hot Products webinar. Nutritition and Ingredients: Nutrition Facts Serving Size: 1/4 cup (30g) Servings Per Container: About 8 Description Amount per Serving % Daily Value Calories 200 Total Fat 20g 26%* Saturated Fat 1.5g 8%* Trans Fat 0g Cholesterol 0mg 0%* Sodium 0mg 0%* Total Carbohydrate 4g 1%* Dietary Fiber 1g 4%* Total Sugars 1g Includes 0g Added Sugars 0 0%* Protein 4g Vitamin D 0mcg 0%* Calcium 5mg 0%* Iron 1.7mg 10%* Potassium 179mg 4%* Magnesium 75mg 20%* *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Ingredients: Organic Pine Nuts. Refrigeration recommended after opening. Packaged in a peanut-free facility that processes tree nuts. Fresher ingredients simply taste better, which is why this product is packaged using NOW Fresh Fill Technology to maximize flavor and freshness. Packaged and quality tested in the USA. Certified Organic by QAI. Vegan Suggested Usage: Pine Nuts are an excellent snack, but they really shine when added to salads and other vegetable dishes, or as a hearty addition to home-baked bread. Refrigeration recommended after opening.

Read more less

Product Color: Green Essential Fatty Acids Rich in Iron 11g of Protein Per Serving No Added Oils New Look, Same Great Taste! There are a lot more to pumpkins than just pies and jack-o-lanterns. The flat little seeds (called pepitas in Spanish) have naturally occurring protein and are rich in iron. Whatever name you call them, NOW Real Food® Pumpkin Seeds are a tasty and crunchy treat, whether they're eaten raw or roasted and salted. Ingredients and Nutrition: Nutrition Facts Serving Size: 1/4 cup (31g) Servings Per Container: About 15 Description Amount per Serving % Daily Value Calories 180 Total Fat 13g 17%* Saturated Fat 3g 15%* Trans Fat 0g Cholesterol 0mg 0%* Sodium 0mg 0%* Total Carbohydrate 4g 1%* Dietary Fiber 2g 7%* Total Sugars 0g Includes 0g Added Sugars 0 0%* Protein 11g Vitamin D 0mcg 0%* Calcium 8mg 0%* Iron 4mg 20%* Potassium 243mg 6%* *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Ingredients: Raw Pumpkin Seeds. There are a lot more to pumpkins than just pies and jack-o-lanterns. The flat little seeds (called pepitas in Spanish) have naturally occurring protein and are rich in iron. Whatever name you call them, NOW Real Food® Pumpkin Seeds are a tasty and crunchy treat, whether they’re eaten raw or roasted and salted. Fresher ingredients simply taste better, which is why this product is packaged using NOW Fresh Fill Technology to maximize flavor and freshness. For over 50 years, NOW Real Food® has been committed to providing the highest quality foods using only the finest ingredients. We’re independent, family owned, and proud of it. NOW that’s keeping it real. Packaged in a peanut-free facility that processes tree nuts. Refrigeration recommended after opening. Packaged and quality tested in the USA. Vegan Suggested Usage: A tasty and crunchy treat, whether they’re eaten raw or roasted and salted. Refrigeration recommended after opening.

Read more less