Taste: The taste of organic pure almond extract is like a symphony for your senses. It boasts a rich and intense almond flavor that adds depth and complexity to any dish or baked good it graces. Just a few drops of this potent extract can transform plain recipes into culinary masterpieces bursting with nutty goodness. When you first open the bottle, you’ll be greeted by the sweet aroma of almonds, hinting at the delightful taste that awaits. The flavor profile is both delicate and robust, striking a perfect balance between sweet and slightly bitter notes. Whether used in desserts like cookies, cakes, or ice cream, or added to savory dishes for a unique twist, organic pure almond extract never fails to impress with its distinctively delicious taste. Every drop delivers unparalleled freshness and purity that sets it apart from artificial substitutes. The natural essence of almonds shines through in every bite, leaving behind a lingering sweetness that will have you coming back for more. Get ready to elevate your cooking with the exquisite taste of organic pure almond extract!

Made: The pure quality organic flavor you can only get from only real ingredients. You’ll notice the difference — a true treasure in our line-up of pure foods.

Passion: CADIA® organic foods are fresh and flavorful. Made from premium ingredients, sourced from around the world. Our Extracts are sustainably sourced and fully traceable from Madagascar. Organic, Non-GMO and Kosher.

Uses: One of the most versatile ingredients in any pantry, organic pure almond extract can elevate a wide range of dishes with its rich and nutty flavor. From sweet to savory recipes, this extract adds a depth of taste that is hard to replicate. In baking, a few drops of organic pure almond extract can enhance the flavor of cookies, cakes, and pastries. It pairs beautifully with fruits like cherries and peaches, adding an extra layer of complexity to desserts. For those looking to experiment in the kitchen, almond extract can also be used in savory dishes such as stir-fries or marinades. Its unique profile lends itself well to both sweet and salty flavors, making it a must-have for culinary enthusiasts. Whether you’re whipping up a batch of homemade granola or trying your hand at crafting the perfect salad dressing, organic pure almond extract is sure to become a staple in your cooking repertoire.

History: Almonds have a rich history dating back thousands of years. Originating in the Middle East and South Asia, they were prized for their nutritional value and versatility. The ancient Romans revered almonds as a symbol of luck and good fortune, while in ancient Egypt, they were left in pharaohs’ tombs as a source of sustenance for the afterlife. Throughout history, almonds have been used not only for culinary purposes but also for medicinal and cosmetic applications. They were believed to have healing properties and were used in traditional remedies to treat various ailments. As trade routes expanded, almonds spread to different parts of the world, becoming an integral part of various cuisines and cultures. Today, organic pure almond extract carries on this legacy, offering a concentrated burst of almond flavor that enhances both sweet and savory dishes alike.

Ingredients: Water, Organic Alcohol, Bitter Almond Oil.